Ferme Rouge: $75 for a Three-Course Dinner with Wine, Coffee Drinks, and a Cabaret Show for Two or $119 for Four (50% Off)
Today’s Groupon Ottawa Daily Deal of the Day: Ferme Rouge: $75 for a Three-Course Dinner with Wine, Coffee Drinks, and a Cabaret Show for Two or $119 for Four (50% Off)
Buy now from only $75
Value $150
Discount 50%
You Save $75
Today’s Groupon from Ferme Rouge:
$75 for a cabaret show and dinner for two (up to a $150 total value)
- Two appetizers (an $8 value each)
- Two entrees of prime-rib roast beef, chicken and shrimp, or baby back ribs (up to a $28 value each)
- Two desserts (a $7 value each)
- Two house-specialty alcoholic coffees (a $7 value each)
- One bottle of wine (up to a $50 value)
$119 for a cabaret show and dinner for four (up to a $250 total value)
- Four appetizers (an $8 value each)
- Four entrees of prime-rib roast beef, chicken and shrimp, or baby back ribs (up to a $28 value each)
- Four desserts (a $7 value each)
- Four house-specialty alcoholic coffees (a $7 value each)
- One bottle of wine (up to a $50 value)
The restaurant opens at 6 p.m. on Wednesday–Sunday, except during February–May, when it is closed on Wednesday. The cabaret show begins at 8 p.m. See the menu.
This is a limited 6-day only sale that will expire at midnight on Friday, November 9, 2012. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!
In a Nutshell
Prime-rib roast beef, baby-back ribs, or chicken and shrimp and a bottle of wine fortify diners as they watch Las Vegas–style cabaret show
The Fine Print
Expires Feb 28, 2013
Limit 2 per person, may buy 2 additional as gifts. Limit 1 per visit. Valid only for option purchased. Reservation required. Must use promotional value in 1 visit. Not valid with other offers. Not valid 11/23-11/24. Not valid on Fridays and Saturdays in December.
Ferme Rouge
http://www.fermerouge.ca/
1957 Chemin De Montreal W Gatineau, Quebec
In the early 1900s, a small dairy farm occupied the land where the award-winning cabaret-restaurant Ferme Rouge now stands—but the mooing of cows has long since given way to the vibrato of singers and the smooth notes of saxophonist Jason Scott. Today the lively tunes of Las Vegas–style musical revues pay homage to the likes of Michael Jackson and Elvis Presley, and performers such as Boom Desjardins and Marie-Chantal Toupin have taken the stage for stunning solo performances. Before or while watching the troubadours, guests feast on à la carte entrees ranging from filet mignon and new york strip steak to lobster and Atlantic salmon. These dishes balance on the arms of waiters who double as performers in the shows, which often boast a cast of 20 on Saturday. Diners can also serve themselves at a buffet that tempts tongues with more than 25 varieties of seafood, taking a bit of everything instead of consulting their magic 8 ball to decide on just one entree.
Rivalling the seafood buffet and stage for guests’ attention, a 1/2-scale replica of Columbus’s Santa Maria docks beneath the chandeliers of the cabaret’s maroon-walled and wood-panelled dining room. Commissioned from Seville to commemorate the 500th anniversary of Columbus’s journey, the ship sprawls into the second floor and attic and is functional enough to sail across Poseidon’s bathtub if given the chance.
Click here to buy now or for more information about the deal. Don’t miss out!